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The following day it was split four ways into 12 oak barrels and four beers created - this is the blend of those four
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The grapes are hand-harvested and naturally vinified via spontaneous fermentation of direct press and carbonic maceration
as well as a subtle earthiness
Melon - Grapefruit - Savoury
Ktima Ligas Roditis 2018 13.5% (750ml) 750ml The following day it wasApricot Hazelnut Mineral Skin contact In 1985, Thomas Ligas began to study the local ecosystems, experimenting with viticulture and vinification, and seeking to accentuate the distinctive qualities of his terroir. Thomas, Meli and Jason, father and children, work hand in hand and safeguard the health and maturity of their grapes, seeking an ideal balance between quality and quantity. This natural approach to viticulture preserves the original
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