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Caturegli P, De Remigis A, Rose NR
10.1016/j.molmet.2019.09.010 82 MuramotoK.HirataK.Shinzawa-ItohK.Yoko-oS.YamashitaE.AoyamaH.et al (2007)
Including a balance of protein, healthy fats, and complex carbohydrates can keep you feeling full longer and minimize nausea
Oxidation of methionine 35 reduces toxicity of the amyloid beta-peptide(1-42) in neuroblastoma cells (IMR-32) via enzyme methionine sulfoxide reductase A expression and function
Polyphenols are natural antioxidants that can help reduce the risk of cancer
Therefore, the influence of patients dietary habits on folate and vitamin B 12 insufficiencies could not be assessed in our study
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