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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
and superior craftsmanship
Complementing the chips are our smoked beef sticks and jerky
Southside Market and Barbeque is the oldest BBQ joint in Texas and has decades of experience smoking award-winning BBQ
these are wild caught in US waters and meet strict standards for sustainability
The grade of this item is USDA Choice
Smoked Pork Steaks Product Group - Burger/Dog/Sausage and superior craftsmanshipWe partnered with Southside Market and Barbeque, the oldest BBQ joint in Texas, to bring you smoked, fully cooked Kurobuta pork steaks. Pork steaks are a specialty of Central Texas, where they are a local smokehouse legend. Southside uses our Kurobuta pork collars (often used for pulled pork) to cut savory steaks and smokes them using their special recipe. Salt, black pepper, paprika, cayenne pepper and garlic harmonize with the rich Kurobuta pork for
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