Boerewors, 1kg (pork/beef), frozen New Zealand grass-fed Chilled Lamb Frenched Racks where we hang it to

where we hang it to dry for a number of days in our custom built meat curing chamber until it reaches the optimum level of dryness and flavour

whole brisket can be a large cut of meat

serving of crab has just 60 calories and is high in protein

Keep the temperature moderately high

between the rack and rump (top end of leg)

Boerewors, 1kg (pork/beef), frozen New Zealand grass-fed Chilled Lamb Frenched Racks where we hang it toBoerewors is a South African sausage from beef and pork. This award winning free range pork & grass fed beef. The Boerewors comprises of a unique spice blend of pepper and coriander. Boerewors originates from South Africa and the word Boerewors actually means Farmers Sausage. There are strict rules around labelling a product Boerewors as it must contain at least 90% meat, whereas other types of sausage contain a lot less meat! This sausage is the