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Aged 3–4 years on lees
Michters US1 Sour Mash delivers a soft
the wine remains balanced
gentle spice and a fine mineral edge
Certified organic and made from 100% Sangiovese planted in 1998
Henri Giraud MV 2020 Aÿ Grand Cru (750ml) Aged 3–4 years on leesFresh citrus and ripe orchard fruitthink pear and golden applelead with a vibrant, youthful energy, softened by hints of peach. The fruit is wrapped in subtle florals and a touch of pastry from time on lees. The palate is textured and precise, driven by chalky A minerality, fine mousse, and balanced acidity. A blend anchored by Pinot Noir, aged in oak from the Argonne forest, it shows gentle spice, depth, and a long, savoury finish. Expressive yet
US$ 110.00
US$ 195.00
