Potassium Carbonate 5Kg Bucket - Used to Regulate the Acidity in Wine & To Treat Hard Water in Brewing & Distilling Golden Ale This Raspberry and Mango Cider

This Raspberry and Mango Cider is a refreshing and crisp medium sweet cider which is smooth on the palate

Pale Ale Malt is a more economic choice of base malt for English ales than the Maris Otter Pale Ale Malt

It is also very useful when mixed with other malts for brewing ales and bitters as it has extremely good head retention qualities and a dry biscuity flavour

Ideal as a gift

slightly tart

Potassium Carbonate 5Kg Bucket - Used to Regulate the Acidity in Wine & To Treat Hard Water in Brewing & Distilling Golden Ale This Raspberry and Mango CiderPotassium Carbonate is used in wine making to lower acidity levels in the wine. It is also commonly used in brewing and distilling as an environmentally friendly method of treating hard water. Use as instructed in your recipe. Undertaking a trial run with a small amount in order to determine exactly what the drop in acidity is strongly advised. When being used to lower acidity levels in wine the fermenter should be stored in cool conditions for