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Origins: A blend of South American and Sumatran coffees
this exotic recipe features organic Tanzania and China black teas along with organic anise
easy drinking Reserve blend in decaf
rich espresso with notes of maple and a semi-sweet finish
Hazelnut notes and light caramel flavors top off a well balanced
Chai french toast Origins: A blend of SouthA zesty and invigorating beverage, this exotic recipe features organic Tanzania and China black teas along with organic anise, ginger, cinnamon, cloves, cardamom and a touch of black pepper. Delicious on its own, or with a splash of milk!
