St. George Absinthe Verte 200ml Kekfrankos A high Rye whiskey with

A high Rye whiskey with a bold

Best served at 55-60 degrees F

Fine aromatic flavor to the end

Traditional vinification with low temperature fermentation and maturation for 6-8 months on its lees

combined with dried fruit notes imparted by time spent in sherry casks

St. George Absinthe Verte 200ml Kekfrankos A high Rye whiskey withA heady, herbaceous smack to the senses. It opens with spicy black licorice and then slowly evolves into citrus and grass profiles with a dose of sarsaparilla. Because of the abundance of essential oils, its rich and viscous on the palateeven at 120 proof (60% alcohol). We developed our formulation over years of patient experimentation and think its pretty much perfect just as it is. We dont advocate adding sugar to our absintheor to any other