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concrete tank
Aromatic plants
Fifteen months of barrel aging with periodic stirring of the lees optimized wine’s complex aromas
Fermentation at controlled temperature with extended maceration enhances the wine’s rich body
Its full palate is vigorous and elegant with a pleasing and fresh balanced finish
The Calling Cabernet Sauvignon 750ml 90+ rated concrete tankGrapes were hand sorted and gently crushed. The wine underwent natural yeast fermentation in barrel and had an extended maceration period to soften the tannins. The wine was bottled after 18 months of aging. The 2018 vintage is composed of 80% Cabernet Sauvignon, 18% Malbec, and 2% Petit Verdot.
