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herbaceous with brown sugar
sports a label that honors the first Cabernet Sauvignon blended in a Bordeaux style by Gustave Niebaum in 1910
It’s fun
fueled by the same heart
and floral notes
Fireball Cinnamon Whiskey Dragnum 1.75L Fruit Liqueurs herbaceous with brown sugarFIREBALL CINNAMON WHISKY NEEDS NO INTRODUCTION. If you haven't tried it yet, just imagine what it feels like to stand face to face with a fire breathing dragon who just ate a whisky barrel full of spicy cinnamon. Live it, love it, shoot it what happens next is up to you.
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