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constructed with wenge wood
handle made of walnut
The japanese kitchen knife Ittetsu Deba IJF-11108 with 180 mm forge-welded blade made of Shirogami #2 carbon steel
Shirogami carbon steel with an iron clad is used to make the 12 cm blade
or chopping frozen food or bones
Sharpening stone Tojiro with Platform, 220/1000 F-432 23.5cm constructed with wenge woodWhetstone 1000# 220# with 230x65x40 mm Platform
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