Donnafugata - 2017 ‘Anthilia’ (Catarratto) - Sicily, Italy but in Sardegna the peach

but in Sardegna the peach is muted and blended with a healthy dose of lemony acidity

his “Les Deux Terroirs'' line blends wines from different regions

and a mineral finish

which gives this wine a full mouthfeel and a touch of creamy flavors

40% Pinot Meunier

Donnafugata - 2017 ‘Anthilia’ (Catarratto) - Sicily, Italy but in Sardegna the peachDonnafugata is one of the most important wineries in Italy and is the leader in Sicily. A family owned winery focussed on indigenous grapes, the winery has made impressive strides towards completely sustainable and carbon neutral production and uses no herbicides or synthetic fertilizers while phasing out pesticides for integrated pest management. Its labels are distinctive pieces of art by Stefano Vitale. Anthlia is made from the regional Catarratto