charcuterie and hard cheeses
The palate abounds with Sauvignon Blanc‘s vibrant flavours of ruby grapefruit
BBQ and all types of spicy food
A beautiful pale pink hue that transports you to the South of France
with dry nor-westerly winds influencing vineyards to produce a pungent Sauvignon Blanc with ripe citrus and tropical fruit flavours
Troplong Mondot 1er Cru Grand Classe St Emilion 2015 (Single Bottle) Magnum 1.5L Coonawarra charcuterie and hard cheesesMarketplace Product Please allow up to 2 4 days for dispatch. Pretty, lifted aromas of plums, pine & cedar with nuances of perfumed florals, fresh tobacco and anise. The palate is supported by fine mineral tannins and a vibrant acid structure. Blue fruit & plums fill the mouth, with hints of dark chocolate & eucalypt freshness adding complexity. Pairs well with a decadent cheese, mouth watering red meat, perfectly cooked poultry, succulent seafood, or