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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Most of the Geisha produced on Nueva Granada is currently sold to Japan
No more mediocre (at best) coffee from the hotel
It is sun dried on the patios and then mechanically dried to reach the ideal moisture of 11
due to the dramatic differences in altitude
Carbonero and Cedar trees
Organic Sumatran Mandheling, Dark Roast Grind:Ground Most of the Geisha producedThis coffee is a FAIR TRADE, RAIN FOREST ALLIANCE, CERTIFIED ORGANIC offering from the Permata Gayo Cooperative in Sumatra, Indonesia. This organic variety has a very nice clean delivery with a slight earthy tone. This Sumatran has a well balanced flavor, smooth medium body and a sweet winey acidity with plums. Elevation: 4000 5200 ft Process: Wet Washed Semi Washed Aroma: Sweet brown sugar, molasses aroma with brown spice tones. Flavor Notes: brown
