Taylor Fladgate Tawnty Port 40 Year 750ml SGWS establishing itself as a leader

establishing itself as a leader in new-world Bordeaux-style winemaking

Fermentation takes place over ten days using yeasts indigenous to the Northern Rhône

red cherry

this fresh and well-knit white shows mouthwatering acidity and a chalky base note

orange peel and brown baking spices

Taylor Fladgate Tawnty Port 40 Year 750ml SGWS establishing itself as a leaderThis superb example of aged tawny Porto is made from selected grapes from the best vineyards of the Cima Corgo and Douro Superior. Taylor Fladgate is an area leader in winemaking technology, as one of only three Porto producers to pioneer the development of piston fermenter techniques, called Port Toes, that extract significantly greater flavor and aroma than conventional pump over fermentation. Fermentation is halted by the addition of grape spirits