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What are some alternatives to pâté
and to make it extra special we add black truffle offering you a smooth texture and delicate taste
Combining French culinary tradition with our own exquisite sourced ingredients
in a sandwich or salad
preheat your oven at 350 F
Charcuterie Board Trio Sampler pantry What are some alternatives toMake your own artisanal charcuterie board with this traditional selection of Pt de Campagne, Pork Rillettes and Chicken Liver Mousse. This sampler includes 3 terrines (serves 6 8 no wood board included) Fully cooked, ready to serve. Pt de Campagne: a classic country style pt (Avg weight 8 oz 226 gr). Pork Rillettes: traditionally made this rillettes has a smooth texture and spread perfectly on bread (Avg weight 7 oz 198 gr). Chicken Liver Mousse: this
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